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4 MAJOR CHALLENGES IN EXPORTING

4 MAJOR CHALLENGES IN EXPORTING PERISHABLE FRUITS AND VEGETABLES FROM INDIA India is one of the world’s largest producers of fruits and vegetables, with a rich variety of produce grown across the country. However, exporting perishable fruits and vegetables from India can be a challenging task due to various factors such as Sourcing ,transportation, storage, …

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Spices

Spices play an important role in enhancing the flavor and taste of the processed foods. India produces almost all the known spices and is the largest exporter of this commodity. Although spices are traded chiefly in an unprocessed form, a small yet significant quantity enters international trade as spice powders.

Fruits

Fruits are important sources of vitamins and carbohydrates like fiber and sugar. They are low in calories and naturally sweet. Fruits and their juices are good sources of water, too. Different fruits contain different vitamins, so it is important to eat a variety of fruits.

Vegetables

Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter, including the flowers, fruits, stems, leaves, roots, and seeds.